Mushroom, Shiitake – Organically Produced 50g
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Botanical name: Lentinula edodes
Product of China
Packed from Certified Organic ingredient
For hundred of years, shiitake mushrooms have been a popular Asian food. They’re the second most popular and the third most widely cultivated edible mushroom in the world. They have a meaty and versatile flavour used in cooking, but also provide a range of medicinal benefits.
Shiitake mushrooms have antiviral, antibacterial and anti-fungal properties. Commonly used as medicine to fight obesity, support immune function, destroy cancer cells, support cardiovascular health, boost energy and brain function, provide vitamin D and promote skin health.