Mushroom, Shiitake – Organically Produced 50g

Description

Botanical name: Lentinula edodes
Product of China

Packed from Certified Organic ingredient

For hundred of years, shiitake mushrooms have been a popular Asian food. They’re the second most popular and the third most widely cultivated edible mushroom in the world. They have a meaty and versatile flavour used in cooking, but also provide a range of medicinal benefits.

Shiitake mushrooms have antiviral, antibacterial and anti-fungal properties. Commonly used as medicine to fight obesity, support immune function, destroy cancer cells, support cardiovascular health, boost energy and brain function, provide vitamin D and promote skin health.